4-6 eggs
Roughly 1 cup of milk
2 big tablespoons of any flour
1-2 cups of grated cheese
generous pinch salt
Meat and Vegetables, chopped.
Mix together 1/2 a cup of milk with the eggs, flour and salt. Continue to add milk until a sloppy batter is formed.
Mix in the meat and vegetables.
Cook at 180C for about 30 mins or until cooked.